Business Lunch
.jpg)
BUSINESS LUNCH
|
|
---|---|
POUR COMMENCER & POUR SUIVRE | 110 |
Add a dessert from the “Pour Terminer” selection | 20 |
Add a glass of Red, White or Rosé from the “Wine of the week” | 40 |
POUR COMMENCER
|
|
---|---|
Beef carpaccio, rocket, chopped coriander, sesame dressing | |
Onion veloute, crispy shallots (V) (GF) | |
Mozzarella di Bufala, cherry tomatoes with classic vinaigrette (V) (GF) | |
Tuna tartare, bread croustillant, avocado |
POUR SUIVRE
|
|
---|---|
Tenderloin, horseradish cream, sauteed potatoes (GF) | |
Sea bream fillet, buttered quinoa, yuzu and miso dressing (GF) | |
Black truffle and parmesan gnocchi (V) | |
Roasted butternut, homemade hummus & tomato salsa (V) (GF) |
POUR TERMINER
|
|
---|---|
Chocalate mousse, caramel, roasted pecan (V) (GF) | |
Tarte aux fruits rouges (V) |
HEALTHY OPTION
|
|
---|---|
Design your Poke Bowl (GF) | |
Guilt-free dessert (GF) (N) | |
@ 110 AED |